MOTHER’S DAY 2024
at
CHARLOTTE & The Quail
UPDATE AS OF MAY 9th, 2024
We are currently fully booked with a waitlist of folks hoping for cancellations.
You are welcome to fill the form below, however, your inquiry will make it to the waitlist
and we will only be in touch should we have something open up. We do strongly suggest making alternate arrangements!
WE WOULD STILL LOVE TO BE A PART OF
CELEBRATING YOUR MOM -
May we suggest a C&Q GIFT CERTIFICATE?
so she can enjoy a slice of time here in the near future?
Promise to will spoil her when she comes
We are so thankful that you are choosing C&Q for part of this very special day!
Please know, we are doing our best to keep this reservation as fair and as organized as possible for all who wish to celebrate their Mother’s with a slice of time and a yummy meal at Charlotte & the Quail.
UNFORTUNATELY, due to the size of our space and our kitchen - C&Q is unable to accommodate bookings larger than 6 people {including infants}.
We will be contacting inquiries in order, however, we are not holding tables for lengthy periods {more than 3 hours} without confirmation {which is a CC on file} - so please let us know the best way to reach you below
Scroll past the form to see the special set menu we will be serving on Mother’s Day to all who dine with us.
MOTHER’S DAY RESERVATION WAITLIST FORM {currently fully booked}
MOTHER’s DAY 2024 MENU
For this year’s Mother’s Day weekend, we have curated a special 3 course brunch set menu comprised of seasonal treasures and C&Q classics.
A Children’s menu is available in half or full sizes. Pricing for the children’s menu does not include the first course, however, this can be added if you like, or they can share yours with you. To create a feast for your family & friends, we will also be offering an additional share menu with veggie forward side dishes highlighting what our farms are picking that week. And, of course, our signature beverage menu will be available for you too.
Please note that ingredients are subject to change depending on what we are able to play with from the farms and foragers.
Whatever the case, it is sure to make you happy.
ALLERGIES:
Please know we process more nuts than most kitchens in our tiny kitchen and there is sourdough on the menu as well as gluten and nut items in our deli case. Many of our whole food ingredients are packaged in facilities where cross contamination is possible. Though we do our very best to accommodate allergies, we care very much about the safety of our guests. For this reason, we can not guarantee that meals have not met nuts or gluten along the way as we also use ingredients that are processed in other facilities. If you have an allergy and choose to visit, please be sure to have an epi pen or allergy medication you need if you should need it.